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NOVEMBER 18 | Palais des Congrès de Gruissan | |
| GRUISSAN, FRANCE | Oenologic sector | ||
| http://www.winetech-sudoe.eu/ | |||
NEW TECHNOLOGIES IN OENOLOGY
15h20 Exact adjustment of gases dissolved in wine by means of membrane contactor
Jean Claude VIDAL, INRA UE Pech Rouge
Gunter WAIDELICH, INOXPA S.A.