



Applications
Ball valves, whether manually or automatically operated, are used mainly with viscous fluids containing solid particles, and, generally, in applications requiring an unobstructed flow.
Suitable for the food-processing, beverages, wine-making, oil-making, cosmetics and chemicals industries.
Principle of operation
The ball valve can be operated automatically through an actuator or manually with the handle.
The handle blocks the valve in the "open" or "closed" position. The actuator transforms the axial movement of the piston into a 90º rotary movement which it transmits to the ball.
Design and features
Compact and robust design.
Available in sizes DN 25/1" to DN 100/4".
Two-position handle.
Easily interchangeable manual handle and pneumatic- or electrically-operated actuators.
Low pressure drops.
Exchangeable sides, with any connection type.
DIN 11851 connections.
Marked seals to allow traceability.
Materials
Ball AISI 316L/316
Sides AISI 316L/316 (forged)
Seal EPDM according to FDA 177.2600
Handle AISI 304 / PP
Surface finish Hygienic polish
Option
Valve in AISI 304.
Seals in NBR, VMQ or FPM. All of them according to FDA 177.2600.
Connections: Soldar, DIN, Clamp, SMS, RJT, FIL-IDF, etc.
Handle, lever, safety handle with lock, etc.
Single- or double-acting pneumatic actuator or electrical actuator.
Position sensors (micro-switches or inductive).
C-TOP control head.
Cleaning and drainage connections.
Third hole.