Inoxpa
OENOLOGIC BALL VALVE
- Applications
The reduced ball valve is an affordable cut-off valve specifically designed for the enologic industry. It is recommended for fitting to fermentation tanks.
It can also be used in any process in which the standard ball valve is used.
Operating principle
A third conduit machined on the ball surface allows contact between the fluid inside the valve and that in the instalation.
The valve can be completely drained using the drain ports.
Design and features
No maintenance required.
Smaller weight and size than the rest of the available valves.
Reduced manoeuvre torque.
"Always full" valve.
Drainable valve.
Gaskets according to FDA 177.2600.
The handle can be fitted to either side of the valve, irrespective of flow direction.
Exchangeable sides, with any connection type: DIN, SMS,... without variation in the total length of the valve.
Standard connections: DIN 11851.
Available in diameters: DN 40 to DN 80.
Materials
Metal parts AISI 304
Gasket EPDM
Ball seat TFM
Surface finish machined
Options
Connections: FIL-IDF, BS-RJT, SMS, Clamp, Flanges, Macon, Garolla, etc.
Other gasket materials available (NBR).
Proximity switches (open/closed).
Safety handle with lock.
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